At Fishnet, the quality of every plate we serve starts with the quality of our fresh fish, which we responsibly and sustainably source from regional waters whenever possible. We pride ourselves on the kind of chef-driven details that have long been synonymous with fine dining, but that are delivered to our guests in a cozy unpretentious fast casual setting. You will often find us butchering Salmon in our kitchen, making dishes from scratch and paying attention to the time honored methods that underpin our pure and simple operation. Come check us out!